The Founders

Made with Latino hands

Founded by two brothers with a lifelong passion for hospitality, El Cantinero began as a hospitality development and consulting company before evolving into a premium line of cocktail mixers inspired by the vibrant flavors and traditions of Latin America.

Proudly made in Dallas, Texas, El Cantinero uses natural ingredients to create bold, authentic mixers without artificial flavors or unnecessary complexity. We do the hard work—cutting, squeezing, brewing, and balancing—so bartenders, restaurants, and consumers can create elevated cocktails and mocktails with consistency and ease.

Our non-alcoholic mixers are versatile, handcrafted, and designed to bring quality and creativity to every pour. But El Cantinero is about more than what’s in the bottle. It’s about family, culture, craftsmanship, and the belief that great food and beverage experiences bring people together.

Every flavor is a reflection of our journey, our Latin American roots, and our love for hospitality. El Cantinero is our way of sharing that story, one bottle and one memorable moment at a time.
Natural ingredients, real story, no bullshit.

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