Grand Crù Punch

  • 1.5 oz. Artizan Lime Cordial
  • 1 oz. Botanist Gin
  • 1 oz. Remy Cointreau VSOP Cognac
  • 0.5 oz. Chareau Aloe Vera
  • 1 oz. Fresh Lemon Juice
  • 1 Tbsp. Pomegranate Seeds.
  • 2 Dashes Scrappy’s Cardamom Bitters
  • 3 oz Rosé Sparkling Wine

Instructions

Shake all ingredients but the sparkling wine with ice in a shaker tin.

Strain into a wine glass with crushed ice and top with sparkling wine.

Garnish

Edible Flowers

Lemon Peel

Twist Pomegranate Seeds

Edible Gold Sugar Pearls

Glass

Wine Glass

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