Buenos Aires Menyul

  • 0.75 oz. Artizan Grapefruit Cordial
  • 1.5 oz. Cynar Amaro
  • 0.25 oz. Fresh Lemon Juice
  • 8-12 Mint Leaves

Instructions

Muddle the mint in a tin can, add remaining ingredients.

Top with crushed ice and swizzle (mix) the drink with a bar spoon.

Garnish

Mint Sprig.

Crushed Pink Peppercorn.

2 Dashes Angostura Bitters.

Glass

Tin Can

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